Dinner service 5.00 pm to 10.00 pm - last orders to kitchen at 8.30 pm. served with your choice of two sides; chips, mashed potato, garden salad and steamed seasonal vegetables. Visited many times, and will return regularly. (creamy garlic,peppercorn, mushroom or red wine jus)this is one of our most popular steaks. choice of sauce (creamy garlic, peppercorn, mushroom or red wine jus)creamy garlic , mushroom, peppercorn , red wine jusAmarettos Restaurant is a family owned Restaurant located near the heart of the swan valley in Western Australia. Cold water was placed on the table and drinks order and...Such a lovely place to enjoy such variety of food with great service, Naomi and her family make you feel welcomed here and they have catered so well for us over the years never been a bad experience at all, we have had birthdays there...Came across this restaurant by accident but have heen blown away by the service. Despite being busy, the service was consistent Our vision has always been to provide a dining experience with wonderful food and exceptional service.We have a talented team of passionate chefs working alongside front of house staff to design our menu and use only the best quality local produce to create delicious dishes that would satisfy any customer.All the team members are vital parts of our restaurant and we are very proud to have them working with us to provide YOU, ‘our customer’ with the dining experience that keeps you coming back time and again.Each dish is made to order, so we are able to cater to specific dietary requirements on request. Check out our latest Menu as well!Thank you for viewing our Website.We look forward to Thank you for viewing our Website.We look forward to Thank you for viewing our Website.We look forward to Allow us to introduce ourselves and what we are all about.
Created By Amarettos(WA) Pty Ltd -We are not affiliated with Cafe Amaretto, Osborne Park. Keep it up - we'll be back.Dropped into Amaretto's on a Monday night by pure luck, everyone else is shut!! Naomi and her staff were welcoming, accommodating, helpful, entertaining and provided service that is...This is the version of our website addressed to speakers of Tripadvisor gives a Travellers’ Choice award to accommodations, attractions and restaurants that consistently earn great reviews from travellers and are ranked within the top 10% of properties on Tripadvisor.Australian, Vegetarian Friendly, Gluten Free Options, Vegan Optionsask a member of our wait staff for today's soup of the day, served with toasted turkish bread.a baguette style garlic bread (serves 2 - 4 people).a baguette style garlic bread finished with stringy mozzarella cheese (serves 2 – 4 people).freshly diced tomato and red onion tossed with basil and garlic olive oil, served on grilled panini with crumbed fetta to finish.tender calamari rings flash fried in a gluten free salt and pepper crumb, served with basil aioli and a sliced lemon wedge.our homemade arborio risotto balls, filled with mozzarella and parmesan cheese, complimented with a napolitana sauce and balsamic glazedeep fried battered camembert (4), complimented with fresh strawberries and homemade berry & port coulis.pork and duck mince balls (4), served on a bed of fresh cucumber and sweet hoisin sauce to finish.homemade crumbed chicken tenderloins, tossed with honey soy dressing & sesame seeds.tapas style platter of our pizza bianca served with grilled spanish chorizo, fetta cheese, kalamata olives & hummus dipauthentic thai salad with your choice of warm chicken or beef, finished with fresh chilli and sesame seeds.tender calamari rings flash fried in a gluten free salt and pepper crumb, served on a fresh garden salad with basil aioli and a sliced lemon wedge.a citrus explosion of flavor, tossed through a mix of baby cos and rocket, tomato & spanish onion.tossed with roasted pine nuts, beetroot, fetta cheese & honey balsamic dressing.south western style grilled chicken tenderloin, onion, tomato, cucumber,cabbage & cheese wrapped in a turkish pitta, served with chipotle & a side of chipstenderized rump steak served on a bed of grilled bacon, swiss cheese, tomato, mixed lettuce, garlic aioli with home made bbq sauce in a toasted turkish bread roll, with a side of chips.a hearty beef patty, topped with grilled bacon, swiss cheese, tomato, mixed lettuce and our mouth-watering onion relish on a toasted bread roll, with a side of golden chips.napoletana sauce, egmont & mozzarella cheese, fresh chillies, roasted capsicum, onion & kalamata olives.garlic confit puree, parmesan & mozzarella cheese, cherry tomato, fresh chillies, capers & rocket leafnapoletana sauce, egmont & mozzarella cheese, onion & smokey bbq sauce.marinated tiger prawns tossed through linguine pasta with blue swimmer crab meat, roast capsicum, chilli and onion in a garlic and evoo sauce.roasted marinated chicken breast, tossed through tomato napoletana sauce, red capsicum and fettuccine pasta with a dash of cream, finished with parmesan cheese & fresh herbs.arborio rice sautéed with onion, garlic, butter, spinach, shimeji & shiitake mushrooms, in white wine and mixed fresh herbs, finished with parmesancrumbed chicken breast fillet with your choice of sauce, served with chips & salad.crumbed chicken breast fillet topped with our home-made napoletana sauce and grilled mozzarella cheese, served with chips & salad.crumbed chicken breast fillet topped with our home-made sticky bbq sauce, crispy bacon and grilled mozzarella cheese, served with chips & salad.crumbed chicken breast fillet topped with our home-made napoletana sauce, ham & pineapple, finished with grilled mozzarella cheese, served with chips & salad.marinated chicken breast, stuffed with our home-made garlic & herb butter, crumbed and pan-fried served with creamy mashed potato, steamed seasonal vegetables, and finished with creamy garlic sauce.slow cooked in our home-made bbq marinade, served with crispy golden chips and fresh garden salad.served on a bed of royal blue mashed potato & seasonal vegetables, finished with our home-made beef jus.slow braised lamb shank, served with creamy mashed potato, broccoli and lashes of jus, finished with mint jelly.beautifully grilled barramundi fillet, served with chips and crisp garden salad, dressed with mustard seed vinaigrette, finished with home-made tartar and a lemon wedge.deep fried hoki fillet, served with chips and crisp garden salad, dressed with mustard seed vinaigrette. served with your choice of two sides; chips, mashed potato, garden salad and steamed seasonal vegetablesthe eye fillet is the most tender cut of beef. Please discuss any dietary needs with your wait staff prior to ordering.
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